Livestock-related interventions during emergencies. The how-to-do-it manual

This FAO manual provides technical advice and guidelines for each of the livestock interventions most common during emergency response to natural and human-induced disasters. These are: destocking, veterinary support, provision of feed, provision of water, shelters and provision of livestock. There is also a chapter on the use of cash transfer and one on monitoring, evaluation and assessing the impact of emergency livestock projects. The manual complements the Livestock Emergency Guidelines and Standards (LEGS) handbook.

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Bibliographic Details
Main Author: 185230 FAO, Rome (Italy). Animal Production and Health Div. eng
Format: Texto biblioteca
Language:eng
Published: Rome (Italy) FAO 2016
Subjects:livestock, animal health, animal protection, human behaviour, natural disasters, veterinary services, livestock feed, water supply, livestock housing, aid programmes, monitoring and evaluation,
Online Access:http://www.fao.org/3/a-i5904e.pdf
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