Animal and vegetable fats and oils. Determination of trace elements by inductively coupled plasma optical emission spectroscopy (ICP-OES)

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Bibliographic Details
Main Author: International Organization for Standardization, Geneva (Switzerland) eng 175127
Format: Texto biblioteca
Language:eng
Published: Geneva (Switzerland) ISO 2016
Subjects:Animal fats, animal oils, Plant fats, plant oils, Standards, Trace elements, Spectrometry, Analytical methods,
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