| Subjects: | AGRICULTURAL ECONOMICS,
TRADE,
FOOD PRODUCTION,
PRODUCTION,
AGRICULTURAL SECTOR,
WORLD,
PRICES,
FOOD STOCKS,
AGRICULTURAL PRODUCTS,
FOODS,
FISHERY PRODUCTS,
FOREST PRODUCTS,
ECONOMIC DEVELOPMENT,
INTERNATIONAL TRADE,
CEREALS,
FOOD CONSUMPTION,
FARM INCOME,
RURAL AREAS,
EMPLOYMENT,
FARM INPUTS,
FARM HELPER SERVICES,
INTERNATIONAL COOPERATION,
SECTEUR AGRICOLE,
MONDE,
PRIX,
STOCK ALIMENTAIRE,
PRODUIT AGRICOLE,
PRODUIT ALIMENTAIRE,
PRODUIT DE LA PECHE,
PRODUIT FORESTIER,
DEVELOPPEMENT ECONOMIQUE,
COMMERCE INTERNATIONAL,
CEREALE,
CONSOMMATION ALIMENTAIRE,
REVENU DE L'EXPLOITATION,
ZONE RURALE,
EMPLOI,
MOYEN DE PRODUCTION AGRICOLE,
ENTRAIDE AGRICOLE,
COOPERATION INTERNATIONALE,
ECONOMIE AGRICOLE,
COMMERCE,
PRODUCTION ALIMENTAIRE,
SECTOR AGRARIO,
MUNDO,
PRECIOS,
EXISTENCIAS DE ALIMENTOS,
PRODUCTOS AGRICOLAS,
ALIMENTOS,
PRODUCTOS PESQUEROS,
PRODUCTOS FORESTALES,
DESARROLLO ECONOMICO,
COMERCIO INTERNACIONAL,
CEREALES,
CONSUMO DE ALIMENTOS,
RENTA DE LA EXPLOTACION,
ZONAS RURALES,
EMPLEO,
INSUMOS AGRICOLAS,
MUTUALIDAD AGRARIA,
COOPERACION INTERNACIONAL,
ECONOMIA AGRICOLA,
COMERCIO,
PRODUCCION ALIMENTARIA,
PRODUCCION, |
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