Métodos de elaboración de la copra en industrias rurales

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Bibliographic Details
Main Authors: Aten, A. 175522, 184651 FAO, Rome (Italy) spa, Manni, M. 1423211762611, 1423211762612 Cooke, F.C.
Format: Texto biblioteca
Language:spa
Published: Roma (Italy) FAO 1958
Subjects:agricultural sector, plant production, LO, coconuts, copra, husking, drying, quality control,
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