Bushmeat, wildlife-based economies, food security and conservation: insights into the ecological and social impacts of the bushmeat trade in African savannahs

Bushmeat, wildlife-based economies, food security and conservation: insights into the ecological and social impacts of the bushmeat trade in African savannahs

This technical publication, Bushmeat, wildlife-based economies, food security and conservation: Insights into the ecological and social impacts of the bushmeat trade in African savannahs, is the second in an open series of FAO publications on illegal hunting and the bushmeat trade. The publication provides insights into the ecological and social aspects of the bushmeat trade in Africa, as requested by FAO member countries at the 16th and 17th Sessions of the African Forestry and Wildlife Commission (AFWC).

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Bibliographic Details
Main Authors: 1423211762057 Lindsey, P., 186404 FAO, Harare (Zimbabwe). Subregional Office for Southern Africa eng, 1423211762058 Taylor, W.A., 1423211762059 Nyirenda, V., 1423211762060 Barnes, J., 1423211762052 Panthera, New York (USA) eng, 1423211762054 Zoological Society of London (United Kingdom) eng, 1423211762056 International Union for Conservation of Nature, Gland (Switzerland). Sustainable Use and Livelihoods Specialist Group eng
Format: Texto biblioteca
Language:eng
Published: Harare (Zimbabwe) FAO/Panthera/ZSL/IUCN, SULi 2015
Subjects:hunting, illegal practices, bushmeat, trade, nature conservation, savannas, wildlife management, Species threatened with extinction, Environmental Impact Assessment, land management, development policies,
Online Access:http://www.fao.org/3/a-bc610e.pdf
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