Promoting decent employment in forestry for improved nutrition and food security
Decent employment in forestry is a key to improving food security and nutrition for millions of people who rely on forests for their livelihoods. A sustainable approach should look not only at creating more quality jobs in forestry, but also at upgrading existing ones. More and better jobs in forestry will ensure increased employment opportunities, higher incomes and productivity, and safer and more stable working conditions. This, in turn, will contribute to improving the availability of and securing stable access to adequate and nutritious food.
Saved in:
| Main Authors: | , , , , , , |
|---|---|
| Format: | Texto biblioteca |
| Language: | |
| Published: |
Rome (Italy) FAO
2013
|
| Subjects: | FORESTS, FORESTRY, SMALL ENTERPRISE DEVELOPMENT, EMPLOYMENT, FOOD SECURITY, SUSTAINABLE LIVELIHOODS, FOREST WORKERS, WORKING CONDITIONS, FORESTRY POLICIES, TRAVAILLEUR FORESTIER, CONDITION DE TRAVAIL, POLITIQUE FORESTIERE, FORET, FORESTERIE, DEVELOPPEMENT DE LA PETITE ENTREPRISE, EMPLOI, SECURITE ALIMENTAIRE, MOYENS D'EXISTENCE DURABLES, OBREROS FORESTALES, CONDICIONES DE TRABAJO, POLITICA FORESTAL, BOSQUES, CIENCIAS FORESTALES, DESARROLLO DE LA PEQUENA EMPRESA, EMPLEO, SEGURIDAD ALIMENTARIA, MEDIOS DE VIDA SOSTENIBILES, |
| Online Access: | http://www.fao.org/3/a-mg489e.pdf |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|