Using natural ecosystem services to diminish salmon-farming footprints in Southern Chile

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Bibliographic Details
Main Authors: Soto, D., Jara, F., Bert, T.M. (ed.)
Format: Texto biblioteca
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Published: Dordrecht (Netherlands) Springer 2007
Subjects:AQUACULTURE, ECOSYSTEMS, SALMON, FISH CULTURE, AQUACULTURE TECHNIQUES, FRESHWATER FISHES, FRESHWATER MOLLUSCS, FRESHWATER CRUSTACEANS, FISHING METHODS, FISHING OPERATIONS, POISSON D'EAU DOUCE, MOLLUSQUE D'EAU DOUCE, CRUSTACES D'EAU DOUCE, METHODE DE PECHE, OPERATION DE PECHE, ECOSYSTEME, SAUMON, PISCICULTURE, TECHNIQUE D'AQUACULTURE, PECES DE AGUA DULCE, MOLUSCOS DE AGUA DULCE, MARISCOS DE AGUA DULCE, METODOS DE PESCA, OPERACIONES PESQUERAS, ACUICULTURA, ECOSISTEMA, PISCICULTURA, TECNICAS DE ACUICULTURA,
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