Opportunities for addressing the challenges in meeting the rising global demand for food fish from aquaculture

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Bibliographic Details
Main Authors: FAO, Rome (Italy). Fisheries and Aquaculture Dept. eng, FAO Committee on Fisheries. Sub-Committee on Aquaculture eng 6-10 Oct 2008 Sess. 4 Puerto Varas (Chile)
Format: Texto biblioteca
Language:
Published: Rome (Italy) Jul
Subjects:AQUACULTURE, FISH PRODUCTS, DEMAND, FISHERY PRODUCTION, ECONOMIC TRENDS, INTERNATIONAL TRADE, FAO, SUB-COMMITTEES, SOUS-COMITE, PRODUIT A BASE DE POISSON, DEMANDE, PRODUCTION HALIEUTIQUE, TENDANCE ECONOMIQUE, COMMERCE INTERNATIONAL, SUBCOMITES, ACUICULTURA, PRODUCTOS DERIVADOS DEL PESCADO, DEMANDA, PRODUCCION PESQUERA, COYUNTURA ECONOMICA, COMERCIO INTERNACIONAL,
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