Application of risk analysis to environmental issues in aquaculture
Summary (En)
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Main Authors: | , , , , , |
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Format: | Texto biblioteca |
Language: | |
Published: |
Rome (Italy) FAO
2009
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Subjects: | AQUACULTURE, RISK ANALYSIS, HEALTH HAZARDS, FOOD SECURITY, TRADE, CONSUMERS, NATIONAL PLANNING, PATHOGENICITY, FOOD SAFETY, PUBLIC HEALTH, ECOLOGY, ENVIRONMENTAL FACTORS, POUVOIR PATHOGENE, INNOCUITE DES PRODUITS ALIMENTAIRES, SANTE PUBLIQUE, ECOLOGIE, FACTEUR DU MILIEU, ANALYSE DU RISQUE, DANGER POUR LA SANTE, SECURITE ALIMENTAIRE, COMMERCE, CONSOMMATEUR, PLANIFICATION NATIONALE, PATOGENICIDAD, INOCUIDAD ALIMENTARIA, SALUD PUBLICA, ECOLOGIA, FACTORES AMBIENTALES, ACUICULTURA, ANALISIS DE RIESGOS, PELIGRO PARA LA SALUD, SEGURIDAD ALIMENTARIA, COMERCIO, CONSUMIDORES, PLANIFICACION NACIONAL, |
Online Access: | http://www.fao.org/docrep/011/i0490e/i0490e00.htm http://www.fao.org/docrep/011/i0490e/i0490e00.htm |
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