Use of life cycle assessment (LCA) to compare the environmental impacts of aquaculture and agri-food products
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Main Authors: | , , , , , , , , |
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Format: | Texto biblioteca |
Language: | |
Published: |
Rome (Italy) FAO
2007
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Subjects: | FOOD PRODUCTION, AGROINDUSTRIAL SECTOR, AQUACULTURE, ENVIRONMENTAL IMPACT ASSESSMENT, LIFE CYCLE, PRODUCTION FACTORS, ENVIRONMENTAL MANAGEMENT, GESTION DE L'ENVIRONNEMENT, PRODUCTION ALIMENTAIRE, SECTEUR AGROINDUSTRIEL, EVALUATION IMPACT SUR ENVIRONNEMENT, CYCLE DE DEVELOPPEMENT, FACTEUR DE PRODUCTION, GESTION AMBIENTAL, PRODUCCION ALIMENTARIA, SECTOR AGROINDUSTRIAL, ACUICULTURA, EVALUACION DEL IMPACTO AMBIENTAL, CICLO VITAL, FACTORES DE PRODUCCION, |
Online Access: | http://www.fao.org/docrep/010/a1445e/a1445e00.htm http://www.fao.org/docrep/010/a1445e/a1445e00.htm |
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