Environmental economics approaches for the comparative evaluation of aquaculture and other food-producing sectors

Summary (En)

Saved in:
Bibliographic Details
Main Authors: Knowler, D., FAO, Rome (Italy). Fisheries and Aquaculture Dept. eng, FAO/WFT Expert Workshop on Comparative Assessment of the Environmental Costs of Aquaculture and Other Food Production Sectors eng 24-28 Apr 2006 Vancouver (Canada), Bartley, D.M. (ed.), Brugère, C. (ed.), Soto, D. (ed.), Gerber, P. (ed.), Harvey, B.
Format: Texto biblioteca
Language:
Published: Rome (Italy) FAO 2007
Subjects:ENVIRONMENTAL ECONOMICS, ENVIRONMENTAL IMPACT ASSESSMENT, COST BENEFIT ANALYSIS, AQUACULTURE, AGROINDUSTRIAL SECTOR, FOOD PRODUCTION, ENVIRONMENTAL FACTORS, FARM RESULTS, SOCIOECONOMIC ENVIRONMENT, FACTEUR DU MILIEU, RESULTAT DE L'EXPLOITATION AGRICOLE, ENVIRONNEMENT SOCIOECONOMIQUE, ECONOMIE DE L'ENVIRONNEMENT, EVALUATION IMPACT SUR ENVIRONNEMENT, ANALYSE COUT AVANTAGE, SECTEUR AGROINDUSTRIEL, PRODUCTION ALIMENTAIRE, FACTORES AMBIENTALES, RESULTADOS DE LA EXPLOTACION, ENTORNO SOCIOECONOMICO, ECONOMIA MEDIOAMBIENTAL, EVALUACION DEL IMPACTO AMBIENTAL, ANALISIS DE COSTOS Y BENEFICIOS, ACUICULTURA, SECTOR AGROINDUSTRIAL, PRODUCCION ALIMENTARIA,
Online Access:http://www.fao.org/docrep/010/a1445e/a1445e00.htm
http://www.fao.org/docrep/010/a1445e/a1445e00.htm
Tags: Add Tag
No Tags, Be the first to tag this record!