International seafood trade: the rules and the rorts
Summary (En)
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Main Authors: | , , , , |
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Format: | Texto biblioteca |
Language: | |
Published: |
Rome (Italy) FAO
2007
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Subjects: | SEAFOODS, INTERNATIONAL TRADE, TRADE AGREEMENTS, STANDARDS, FOOD SAFETY, RISK MANAGEMENT, LABELLING CONTROLS, WTO, CONSUMER BEHAVIOUR, CONTROLE DU MARQUAGE, OMC, COMPORTEMENT DU CONSOMMATEUR, PRODUIT ALIMENTAIRE ORIGINE MARINE, COMMERCE INTERNATIONAL, ACCORD COMMERCIAL, NORME, INNOCUITE DES PRODUITS ALIMENTAIRES, GESTION DU RISQUE, CONTROL DEL ETIQUETADO, COMPORTAMIENTO DEL CONSUMIDOR, ALIMENTOS DE ORIGEN MARINO, COMERCIO INTERNACIONAL, ACUERDOS COMERCIALES, NORMAS, INOCUIDAD ALIMENTARIA, GESTION DE RIESGOS, |
Online Access: | http://www.fao.org/docrep/011/a1293e/a1293e00.htm |
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