Evaluation of heavy metal content in fresh and processed fish from Yeji
Summary (En)
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Main Authors: | Essuman, K.M., FAO, Rome (Italy). Fishery Industries Div. eng, Expert Consultation on Fish Technology in Africa eng 10-13 Dec 2001 7 Saly-Mbour (Republic of Senegal) |
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Format: | Texto biblioteca |
Language: | |
Published: |
Rome (Italy) FAO
2005
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Subjects: | MINERAL CONTENT, HEAVY METALS, TILAPIA, BRACKISHWATER FISHES, MERCURY, FOOD COMPOSITION, Teneur en éléments minéraux, Métal lourd, Tilapia, Poisson d'eau saumâtre, Mercure, Composition des aliments, Contenido mineral, Metales pesados, Peces de agua salobre, Mercurio, Composición de los alimentos, |
Online Access: | http://www.fao.org/docrep/008/y9155b/y9155b00.htm |
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