The performance measurement of HACCP systems. The Canadian quality management program strategy

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Main Authors: Bungay, A., FAO, Rome (Italy). Fisheries Dept. eng, World Fish Inspection and Quality Control Congress eng 20-22 Oct 2003 Sess. 5 The Hague (Netherlands), Ippolito, S., Grant, R., Ryder, J., Ababouch, L.
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Published: Rome (Italy) FAO 2005
Subjects:FISH PROCESSING, RISK ASSESSMENT, HACCP, REGULATIONS, Food safety, TRAITEMENT DU POISSON, EVALUATION DU RISQUE, REGLEMENTATION, INNOCUITE DES PRODUITS ALIMENTAIRES, ELABORACION DEL PESCADO, EVALUACION DE RIESGOS, ARICPC, REGLAMENTACIONES, INOCUIDAD ALIMENTARIA,
Online Access:http://www.fao.org/docrep/008/y5929e/y5929e00.htm
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record_format koha
spelling unfao:8263702021-05-05T06:52:06ZThe performance measurement of HACCP systems. The Canadian quality management program strategy Bungay, A. FAO, Rome (Italy). Fisheries Dept. eng World Fish Inspection and Quality Control Congress eng 20-22 Oct 2003 Sess. 5 The Hague (Netherlands) Ippolito, S. Grant, R. Ryder, J. Ababouch, L. textRome (Italy) FAO2005 Summary (En)Summary (En)FISH PROCESSINGRISK ASSESSMENTHACCPREGULATIONSFood safetyTRAITEMENT DU POISSONEVALUATION DU RISQUEHACCPREGLEMENTATIONINNOCUITE DES PRODUITS ALIMENTAIRESELABORACION DEL PESCADOEVALUACION DE RIESGOSARICPCREGLAMENTACIONESINOCUIDAD ALIMENTARIAFifth world fish inspection and quality control congress, 20-22 October 2003, The Hague, Netherlandshttp://www.fao.org/docrep/008/y5929e/y5929e00.htm URN:ISBN:9251052875
institution FAO IT
collection Koha
country Italia
countrycode IT
component Bibliográfico
access En linea
En linea
databasecode cat-fao-it
tag biblioteca
region Europa del Sur
libraryname David Lubin Memorial Library of FAO
language
topic FISH PROCESSING
RISK ASSESSMENT
HACCP
REGULATIONS
Food safety
TRAITEMENT DU POISSON
EVALUATION DU RISQUE
HACCP
REGLEMENTATION
INNOCUITE DES PRODUITS ALIMENTAIRES
ELABORACION DEL PESCADO
EVALUACION DE RIESGOS
ARICPC
REGLAMENTACIONES
INOCUIDAD ALIMENTARIA
FISH PROCESSING
RISK ASSESSMENT
HACCP
REGULATIONS
Food safety
TRAITEMENT DU POISSON
EVALUATION DU RISQUE
HACCP
REGLEMENTATION
INNOCUITE DES PRODUITS ALIMENTAIRES
ELABORACION DEL PESCADO
EVALUACION DE RIESGOS
ARICPC
REGLAMENTACIONES
INOCUIDAD ALIMENTARIA
spellingShingle FISH PROCESSING
RISK ASSESSMENT
HACCP
REGULATIONS
Food safety
TRAITEMENT DU POISSON
EVALUATION DU RISQUE
HACCP
REGLEMENTATION
INNOCUITE DES PRODUITS ALIMENTAIRES
ELABORACION DEL PESCADO
EVALUACION DE RIESGOS
ARICPC
REGLAMENTACIONES
INOCUIDAD ALIMENTARIA
FISH PROCESSING
RISK ASSESSMENT
HACCP
REGULATIONS
Food safety
TRAITEMENT DU POISSON
EVALUATION DU RISQUE
HACCP
REGLEMENTATION
INNOCUITE DES PRODUITS ALIMENTAIRES
ELABORACION DEL PESCADO
EVALUACION DE RIESGOS
ARICPC
REGLAMENTACIONES
INOCUIDAD ALIMENTARIA
Bungay, A.
FAO, Rome (Italy). Fisheries Dept. eng
World Fish Inspection and Quality Control Congress eng 20-22 Oct 2003 Sess. 5 The Hague (Netherlands)
Ippolito, S.
Grant, R.
Ryder, J.
Ababouch, L.
The performance measurement of HACCP systems. The Canadian quality management program strategy
description Summary (En)
format Texto
topic_facet FISH PROCESSING
RISK ASSESSMENT
HACCP
REGULATIONS
Food safety
TRAITEMENT DU POISSON
EVALUATION DU RISQUE
HACCP
REGLEMENTATION
INNOCUITE DES PRODUITS ALIMENTAIRES
ELABORACION DEL PESCADO
EVALUACION DE RIESGOS
ARICPC
REGLAMENTACIONES
INOCUIDAD ALIMENTARIA
author Bungay, A.
FAO, Rome (Italy). Fisheries Dept. eng
World Fish Inspection and Quality Control Congress eng 20-22 Oct 2003 Sess. 5 The Hague (Netherlands)
Ippolito, S.
Grant, R.
Ryder, J.
Ababouch, L.
author_facet Bungay, A.
FAO, Rome (Italy). Fisheries Dept. eng
World Fish Inspection and Quality Control Congress eng 20-22 Oct 2003 Sess. 5 The Hague (Netherlands)
Ippolito, S.
Grant, R.
Ryder, J.
Ababouch, L.
author_sort Bungay, A.
title The performance measurement of HACCP systems. The Canadian quality management program strategy
title_short The performance measurement of HACCP systems. The Canadian quality management program strategy
title_full The performance measurement of HACCP systems. The Canadian quality management program strategy
title_fullStr The performance measurement of HACCP systems. The Canadian quality management program strategy
title_full_unstemmed The performance measurement of HACCP systems. The Canadian quality management program strategy
title_sort performance measurement of haccp systems. the canadian quality management program strategy
publisher Rome (Italy) FAO
publishDate 2005
url http://www.fao.org/docrep/008/y5929e/y5929e00.htm
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