Chloramphenicol, food safety and precautionary thinking in Europe
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| Main Authors: | , , , , , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Rome (Italy) FAO
2005
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| Subjects: | CHLORAMPHENICOL, TOXICITY, Risk assessment, FOOD SAFETY, Regulations, TOXICITE, EVALUATION DU RISQUE, INNOCUITE DES PRODUITS ALIMENTAIRES, REGLEMENTATION, CLORAMFENICOL, TOXICIDAD, EVALUACION DE RIESGOS, INOCUIDAD ALIMENTARIA, REGLAMENTACIONES, |
| Online Access: | http://www.fao.org/docrep/008/y5929e/y5929e09.htm#bm09.2 |
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