From the sea to the market place: an examination of the issues, problems and opportunities in unravelling the complexities of sea cucumber fisheries and trade

From the sea to the market place: an examination of the issues, problems and opportunities in unravelling the complexities of sea cucumber fisheries and trade

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Bibliographic Details
Main Authors: Baine, M., FAO, Rome (Italy). Fishery Resources Div. eng, Workshop on Advances in Sea Cucumber Aquaculture and Management eng 14-18 Oct 2003 Dalian (China), Lovatelli, A. (comp.), Conand, C. (ed.), Purcell, S. (ed.), Uthicke, S. (ed.), Hamel, J.F. (ed.), Mericer, A. (ed.)
Format: Texto biblioteca
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Published: Rome (Italy) FAO 2004
Subjects:Sea cucumbers, Fishery resources, markets, Trade, Nature conservation, HOLOTHURIE, RESSOURCE HALIEUTIQUE, MARCHE, COMMERCE, CONSERVATION DE LA NATURE, COHOMBRO DE MAR, RECURSOS PESQUEROS, MERCADOS, COMERCIO, CONSERVACION DE LA NATURALEZA,
Online Access:http://www.fao.org/docrep/007/y5501e/y5501e00.htm
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