Informe de la consulta de expertos de organos regionales de ordenacion pesquera sobre armonizacion de la certificacion de la capturas, La Jolla, Estados Unidos de America, 9-11 de enero de 2002
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Format: | Texto biblioteca |
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Rome (Italy) FAO
2003
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Subjects: | FISHERY MANAGEMENT, FISHERY RESOURCES, CERTIFICATION, MARKET REGULATIONS, QUALITY CONTROLS, FISHING METHODS, METHODE DE PECHE, GESTION DES PECHES, RESSOURCE HALIEUTIQUE, REGLEMENTATION DES MARCHES, CONTROLE DE QUALITE, METODOS DE PESCA, ADMINISTRACION PESQUERA, RECURSOS PESQUEROS, CERTIFICACION, REGULACIONES DEL MERCADO, CONTROL DE CALIDAD, |
Online Access: | http://www.fao.org/docrep/005/Y8252E/Y8252E00.HTM http://www.fao.org/docrep/005/Y8252S/Y8252S00.HTM http://www.fao.org/docrep/005/Y8252F/Y8252F00.HTM |
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