Quality and safety of fresh fruits and vegetables along the producion chain

Summaries (En,Fr,Es)

Saved in:
Bibliographic Details
Main Author: Kenny, M.
Format: Texto biblioteca
Language:
Subjects:FOOD SAFETY, FRUITS, VEGETABLES, RISK, FOOD PRODUCTION, PUBLIC HEALTH, CONTAMINATION, FAO, TECHNICAL AID, TRAINING, HYGIENE, AIDE TECHNIQUE, FORMATION, INNOCUITE DES PRODUITS ALIMENTAIRES, LEGUME, RISQUE, PRODUCTION ALIMENTAIRE, SANTE PUBLIQUE, CONTAMINACION, ASISTENCIA TECNICA, CAPACITACION, HIGIENE, INOCUIDAD ALIMENTARIA, FRUTAS, HORTALIZAS, RIESGO, PRODUCCION ALIMENTARIA, SALUD PUBLICA,
Online Access:http://www.fao.org/docrep/005/Y4267M/Y4267M00.HTM
Tags: Add Tag
No Tags, Be the first to tag this record!
id unfao:821442
record_format koha
spelling unfao:8214422014-12-22T12:10:18ZQuality and safety of fresh fruits and vegetables along the producion chain Kenny, M. text Summaries (En,Fr,Es)Summaries (En,Fr,Es)FOOD SAFETYFRUITSVEGETABLESRISKFOOD PRODUCTIONPUBLIC HEALTHCONTAMINATIONFAOTECHNICAL AIDTRAININGHYGIENECONTAMINATIONFAOAIDE TECHNIQUEFORMATIONHYGIENEINNOCUITE DES PRODUITS ALIMENTAIRESFRUITSLEGUMERISQUEPRODUCTION ALIMENTAIRESANTE PUBLIQUECONTAMINACIONFAOASISTENCIA TECNICACAPACITACIONHIGIENEINOCUIDAD ALIMENTARIAFRUTASHORTALIZASRIESGOPRODUCCION ALIMENTARIASALUD PUBLICAhttp://www.fao.org/docrep/005/Y4267M/Y4267M00.HTM
institution FAO IT
collection Koha
country Italia
countrycode IT
component Bibliográfico
access En linea
En linea
databasecode cat-fao-it
tag biblioteca
region Europa del Sur
libraryname David Lubin Memorial Library of FAO
language
topic FOOD SAFETY
FRUITS
VEGETABLES
RISK
FOOD PRODUCTION
PUBLIC HEALTH
CONTAMINATION
FAO
TECHNICAL AID
TRAINING
HYGIENE
CONTAMINATION
FAO
AIDE TECHNIQUE
FORMATION
HYGIENE
INNOCUITE DES PRODUITS ALIMENTAIRES
FRUITS
LEGUME
RISQUE
PRODUCTION ALIMENTAIRE
SANTE PUBLIQUE
CONTAMINACION
FAO
ASISTENCIA TECNICA
CAPACITACION
HIGIENE
INOCUIDAD ALIMENTARIA
FRUTAS
HORTALIZAS
RIESGO
PRODUCCION ALIMENTARIA
SALUD PUBLICA
FOOD SAFETY
FRUITS
VEGETABLES
RISK
FOOD PRODUCTION
PUBLIC HEALTH
CONTAMINATION
FAO
TECHNICAL AID
TRAINING
HYGIENE
CONTAMINATION
FAO
AIDE TECHNIQUE
FORMATION
HYGIENE
INNOCUITE DES PRODUITS ALIMENTAIRES
FRUITS
LEGUME
RISQUE
PRODUCTION ALIMENTAIRE
SANTE PUBLIQUE
CONTAMINACION
FAO
ASISTENCIA TECNICA
CAPACITACION
HIGIENE
INOCUIDAD ALIMENTARIA
FRUTAS
HORTALIZAS
RIESGO
PRODUCCION ALIMENTARIA
SALUD PUBLICA
spellingShingle FOOD SAFETY
FRUITS
VEGETABLES
RISK
FOOD PRODUCTION
PUBLIC HEALTH
CONTAMINATION
FAO
TECHNICAL AID
TRAINING
HYGIENE
CONTAMINATION
FAO
AIDE TECHNIQUE
FORMATION
HYGIENE
INNOCUITE DES PRODUITS ALIMENTAIRES
FRUITS
LEGUME
RISQUE
PRODUCTION ALIMENTAIRE
SANTE PUBLIQUE
CONTAMINACION
FAO
ASISTENCIA TECNICA
CAPACITACION
HIGIENE
INOCUIDAD ALIMENTARIA
FRUTAS
HORTALIZAS
RIESGO
PRODUCCION ALIMENTARIA
SALUD PUBLICA
FOOD SAFETY
FRUITS
VEGETABLES
RISK
FOOD PRODUCTION
PUBLIC HEALTH
CONTAMINATION
FAO
TECHNICAL AID
TRAINING
HYGIENE
CONTAMINATION
FAO
AIDE TECHNIQUE
FORMATION
HYGIENE
INNOCUITE DES PRODUITS ALIMENTAIRES
FRUITS
LEGUME
RISQUE
PRODUCTION ALIMENTAIRE
SANTE PUBLIQUE
CONTAMINACION
FAO
ASISTENCIA TECNICA
CAPACITACION
HIGIENE
INOCUIDAD ALIMENTARIA
FRUTAS
HORTALIZAS
RIESGO
PRODUCCION ALIMENTARIA
SALUD PUBLICA
Kenny, M.
Quality and safety of fresh fruits and vegetables along the producion chain
description Summaries (En,Fr,Es)
format Texto
topic_facet FOOD SAFETY
FRUITS
VEGETABLES
RISK
FOOD PRODUCTION
PUBLIC HEALTH
CONTAMINATION
FAO
TECHNICAL AID
TRAINING
HYGIENE
CONTAMINATION
FAO
AIDE TECHNIQUE
FORMATION
HYGIENE
INNOCUITE DES PRODUITS ALIMENTAIRES
FRUITS
LEGUME
RISQUE
PRODUCTION ALIMENTAIRE
SANTE PUBLIQUE
CONTAMINACION
FAO
ASISTENCIA TECNICA
CAPACITACION
HIGIENE
INOCUIDAD ALIMENTARIA
FRUTAS
HORTALIZAS
RIESGO
PRODUCCION ALIMENTARIA
SALUD PUBLICA
author Kenny, M.
author_facet Kenny, M.
author_sort Kenny, M.
title Quality and safety of fresh fruits and vegetables along the producion chain
title_short Quality and safety of fresh fruits and vegetables along the producion chain
title_full Quality and safety of fresh fruits and vegetables along the producion chain
title_fullStr Quality and safety of fresh fruits and vegetables along the producion chain
title_full_unstemmed Quality and safety of fresh fruits and vegetables along the producion chain
title_sort quality and safety of fresh fruits and vegetables along the producion chain
url http://www.fao.org/docrep/005/Y4267M/Y4267M00.HTM
work_keys_str_mv AT kennym qualityandsafetyoffreshfruitsandvegetablesalongtheproducionchain
_version_ 1768412277540651008