Evaluation of certain veterinary drug residues in food. Forty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives, Rome, 4-13 June 1996
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Format: | Texto biblioteca |
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Geneva (Switzerland) WHO
1998
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Subjects: | FOODS, DRUGS, RESIDUES, FOOD SAFETY, MAXIMUM RESIDUE LIMITS, CONTAMINATION, TOXICITY, EVALUATION, AGONISTS, ANTHELMINTICS, ANTIMICROBIALS, INSECTICIDES, TOXICITE, AGONISTE, ANTHELMINTHIQUE, ANTIMICROBIEN, INSECTICIDE, PRODUIT ALIMENTAIRE, MEDICAMENT, RESIDU, INNOCUITE DES PRODUITS ALIMENTAIRES, LIMITE MAXIMALE DE RESIDU, TOXICIDAD, EVALUACION, AGONISTAS, ANTIHELMINTICOS, ANTIMICROBIANOS, INSECTICIDAS, ALIMENTOS, MEDICAMENTOS, RESIDUOS, INOCUIDAD ALIMENTARIA, LIMITES MAXIMOS DE RESIDUOS, CONTAMINACION, |
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