Report of the thirty third session of the Codex Committee on Food Hygiene, Washington DC, 23-28 October 2000
Summary (En)
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| Main Authors: | , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Rome (Italy)
2000
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| Subjects: | FOOD SAFETY, CODEX ALIMENTARIUS, FOOD HYGIENE, RISK, FRUITS, VEGETABLES, LEGUME, INNOCUITE DES PRODUITS ALIMENTAIRES, HYGIENE DES ALIMENTS, RISQUE, FRUTAS, HORTALIZAS, INOCUIDAD ALIMENTARIA, HIGIENE DE LOS ALIMENTOS, RIESGO, |
| Online Access: | http://www.fao.org/docrep/meeting/005/X8735F/X8735F00.htm http://www.fao.org/docrep/meeting/005/X8735E/X8735E00.htm http://www.fao.org/docrep/meeting/005/X8735S/X8735S00.htm |
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