Mesure et suivi de la capacite de peche: introduction et principales considerations

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Bibliographic Details
Main Authors: Greboval, D., FAO, Rome (Italy). Dept. des Peches fre, Consultation Technique sur la Mesure de la Capacite de Peche fre 29 Nov - 3 Dec 1999 Mexico city (Mexico)
Format: Texto biblioteca
Language:
Published: Rome (Italy) Nov
Subjects:FISHERY MANAGEMENT, FISHERY PRODUCTION, FISHERY RESOURCES, OVERFISHING, GESTION DES PECHES, PRODUCTION HALIEUTIQUE, RESSOURCE HALIEUTIQUE, SURPECHE, ADMINISTRACION PESQUERA, PRODUCCION PESQUERA, RECURSOS PESQUEROS, ESQUILMADO DE PESQUERIAS,
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