FAO Food Balance Sheets for the Arab Countries 1992-94 average
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Rome (Italy)
nd
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| Subjects: | FOOD SUPPLY, FOOD CONSUMPTION, ENERGY VALUE, PROTEIN CONTENT, LIPID CONTENT, STATISTICAL DATA, PROCESSED FOODS, RATIONS, DISPONIBILITE ALIMENTAIRE, CONSOMMATION ALIMENTAIRE, VALEUR ENERGETIQUE, TENEUR EN PROTEINES, TENEUR EN LIPIDES, SUMINISTRO DE ALIMENTOS, CONSUMO DE ALIMENTOS, CONTENIDO PROTEICO, CONTENIDO DE LIPIDOS, DONNEE STATISTIQUE, ALIMENT TRANSFORME, RATION, DATOS ESTADISTICOS, ALIMENTOS PROCESADOS, RACIONES, |
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