International standard setting (Codex)
Saved in:
Main Authors: | Orriss, G.D., FAO, Rome (Italy). Food and Nutrition Div. eng |
---|---|
Format: | Texto biblioteca |
Language: | |
Published: |
(np)
1998
|
Subjects: | FOOD SAFETY, CODEX ALIMENTARIUS, STANDARDS, FOOD LEGISLATION, INTERNATIONAL TRADE, QUALITY CONTROLS, INNOCUITE DES PRODUITS ALIMENTAIRES, NORME, LEGISLATION ALIMENTAIRE, COMMERCE INTERNATIONAL, CONTROLE DE QUALITE, INOCUIDAD ALIMENTARIA, NORMAS, LEGISLACION ALIMENTARIA, COMERCIO INTERNACIONAL, CONTROL DE CALIDAD, |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Ensuring food safety through an effective food control system
by: Orriss, G.D., et al.
Published: (1998) -
Current development of food standards and the implications thereof on the trade of developing countries
by: Orriss, G.D., et al.
Published: (1998) -
Rapport de la vingt et unieme session du Comite de Coordination du Codex pour l'Europe, Madrid (Spain), 5-8 May 1998
by: Commission FAO/OMS du Codex Alimentarius, Rome (Italy) fre, et al.
Published: (1999) -
Informe de la 21a Reunion del Comite Coordinador del Codex para Europa, Madrid (Spain), 5-8 May 1998
by: Comision Mixta FAO/OMS del Codex Alimentarius, Rome (Italy) spa, et al.
Published: (1999) -
Report of the Twenty-First Session of the Codex Coordinating Committee for Europe, Madrid (Spain), 5-8 May 1998
by: FAO/WHO Codex Alimentarius Commission, Rome (Italy) eng, et al.
Published: (1999)