Assessment of fishwaste in the Republic of Maldives
Saved in:
Main Authors: | Balachandran, K.K., FAO, Bangkok (Thailand). Regional Office for Asia and the Pacific eng, Madhavan, P. |
---|---|
Format: | Texto biblioteca |
Language: | |
Published: |
Bangkok (Thailand)
Feb
|
Subjects: | FISH WASTES, FISH PROCESSING, MARKETING, WASTE UTILIZATION, TUNA, PROCESSING LOSSES, POSTHARVEST LOSSES, DECHET DE POISSON, TRAITEMENT DU POISSON, COMMERCIALISATION, DESECHOS DEL PESCADO, ELABORACION DEL PESCADO, MERCADEO, UTILISATION DES DECHETS, THON, PERTE AU COURS DU TRAITEMENT, PERTE APRES RECOLTE, APROVECHAMIENTO DE DESECHOS, ATUN, PERDIDAS POR PROCESAMIENTO, PERDIDAS POSTCOSECHA, |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Socio-economic field reports no. 17: Fish and fuel, food and forests. Perspectives on post-harvest losses in Uganda
by: Ssali, W.M., et al.
Published: (Dec ) -
Body characteristics, yield indices and proximate composition of commercial fish species of Lake Nubia
by: El-Tahir Ali, M., et al.
Published: (1998) -
Development of products for human consumption
by: Ward, A.R., et al.
Published: (Jul ) -
Marine fisheries of Gujarat: post-harvest losses and possibilities for development
by: Bostock, T.W., et al.
Published: (1987) -
Post-harvest activities in Kanyakumari, India, show promise
by: Bostock, T.W. 1423211772950