Application of HACCP (Hazard Analysis Critical Control Point) concepts in the tuna industry in developing countries

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Main Authors: Brooks, D.E., INFOFISH, Kuala Lumpur (Malaysia) eng, World Tuna Trade Conference eng 25-27 Oct 1997 5 Bangkok (Thailand), Nambiar, K.P.P. (ed.), Sudari Pawiro (ed.), FAO, Rome (Italy). GLOBEFISH Research Programme eng
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Published: Kuala Lumpur (Malaysia) INFOFISH 1998
Subjects:TUNA, FISH PRODUCTS, HACCP, FISH INDUSTRY, THON, PRODUIT A BASE DE POISSON, INDUSTRIE DU POISSON, ATUN, PRODUCTOS DERIVADOS DEL PESCADO, ARICPC, INDUSTRIA DEL PESCADO,
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id unfao:809316
record_format koha
spelling unfao:8093162014-12-22T12:10:18ZApplication of HACCP (Hazard Analysis Critical Control Point) concepts in the tuna industry in developing countries Brooks, D.E. INFOFISH, Kuala Lumpur (Malaysia) eng World Tuna Trade Conference eng 25-27 Oct 1997 5 Bangkok (Thailand) Nambiar, K.P.P. (ed.) Sudari Pawiro (ed.) FAO, Rome (Italy). GLOBEFISH Research Programme eng textKuala Lumpur (Malaysia) INFOFISH1998 Summary (En)Summary (En)TUNAFISH PRODUCTSHACCPFISH INDUSTRYTHONPRODUIT A BASE DE POISSONHACCPINDUSTRIE DU POISSONATUNPRODUCTOS DERIVADOS DEL PESCADOARICPCINDUSTRIA DEL PESCADOTuna 97 Bangkok. PapersURN:ISBN:9839816195
institution FAO IT
collection Koha
country Italia
countrycode IT
component Bibliográfico
access En linea
Fisico
databasecode cat-fao-it
tag biblioteca
region Europa del Sur
libraryname David Lubin Memorial Library of FAO
language
topic TUNA
FISH PRODUCTS
HACCP
FISH INDUSTRY
THON
PRODUIT A BASE DE POISSON
HACCP
INDUSTRIE DU POISSON
ATUN
PRODUCTOS DERIVADOS DEL PESCADO
ARICPC
INDUSTRIA DEL PESCADO
TUNA
FISH PRODUCTS
HACCP
FISH INDUSTRY
THON
PRODUIT A BASE DE POISSON
HACCP
INDUSTRIE DU POISSON
ATUN
PRODUCTOS DERIVADOS DEL PESCADO
ARICPC
INDUSTRIA DEL PESCADO
spellingShingle TUNA
FISH PRODUCTS
HACCP
FISH INDUSTRY
THON
PRODUIT A BASE DE POISSON
HACCP
INDUSTRIE DU POISSON
ATUN
PRODUCTOS DERIVADOS DEL PESCADO
ARICPC
INDUSTRIA DEL PESCADO
TUNA
FISH PRODUCTS
HACCP
FISH INDUSTRY
THON
PRODUIT A BASE DE POISSON
HACCP
INDUSTRIE DU POISSON
ATUN
PRODUCTOS DERIVADOS DEL PESCADO
ARICPC
INDUSTRIA DEL PESCADO
Brooks, D.E.
INFOFISH, Kuala Lumpur (Malaysia) eng
World Tuna Trade Conference eng 25-27 Oct 1997 5 Bangkok (Thailand)
Nambiar, K.P.P. (ed.)
Sudari Pawiro (ed.)
FAO, Rome (Italy). GLOBEFISH Research Programme eng
Application of HACCP (Hazard Analysis Critical Control Point) concepts in the tuna industry in developing countries
description Summary (En)
format Texto
topic_facet TUNA
FISH PRODUCTS
HACCP
FISH INDUSTRY
THON
PRODUIT A BASE DE POISSON
HACCP
INDUSTRIE DU POISSON
ATUN
PRODUCTOS DERIVADOS DEL PESCADO
ARICPC
INDUSTRIA DEL PESCADO
author Brooks, D.E.
INFOFISH, Kuala Lumpur (Malaysia) eng
World Tuna Trade Conference eng 25-27 Oct 1997 5 Bangkok (Thailand)
Nambiar, K.P.P. (ed.)
Sudari Pawiro (ed.)
FAO, Rome (Italy). GLOBEFISH Research Programme eng
author_facet Brooks, D.E.
INFOFISH, Kuala Lumpur (Malaysia) eng
World Tuna Trade Conference eng 25-27 Oct 1997 5 Bangkok (Thailand)
Nambiar, K.P.P. (ed.)
Sudari Pawiro (ed.)
FAO, Rome (Italy). GLOBEFISH Research Programme eng
author_sort Brooks, D.E.
title Application of HACCP (Hazard Analysis Critical Control Point) concepts in the tuna industry in developing countries
title_short Application of HACCP (Hazard Analysis Critical Control Point) concepts in the tuna industry in developing countries
title_full Application of HACCP (Hazard Analysis Critical Control Point) concepts in the tuna industry in developing countries
title_fullStr Application of HACCP (Hazard Analysis Critical Control Point) concepts in the tuna industry in developing countries
title_full_unstemmed Application of HACCP (Hazard Analysis Critical Control Point) concepts in the tuna industry in developing countries
title_sort application of haccp (hazard analysis critical control point) concepts in the tuna industry in developing countries
publisher Kuala Lumpur (Malaysia) INFOFISH
publishDate 1998
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