Requisitos generales (Hygiene de los alimentos)
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Format: | Texto biblioteca |
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Rome (Italy) FAO/WHO
1998
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Subjects: | CODEX ALIMENTARIUS, FOOD HYGIENE, STANDARDS, QUALITY CONTROLS, MICROBIOLOGICAL ANALYSIS, STREET FOODS, AFRICA, Norme, Contrôle de qualité, Analyse microbiologique, Aliment vendu dans la rue, Afrique, Codex alimentarius, Hygiène des aliments, Normas, Control de calidad, Análisis microbiológico, Comida callejera, Africa, Higiene de los alimentos, |
Online Access: | http://www.fao.org/docrep/W6419S/W6419S00.htm http://www.fao.org/docrep/W6419F/W6419F00.htm http://www.fao.org/docrep/W6419E/W6419E00.htm |
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