Background to the international basic safety standards requirements for controlling exposure to ionizing radiation

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Main Authors: Mason, G.C., FAO, Rome (Italy) eng, Joint FAO/WHO Expert Consultation on the Application of Risk Management to Food Safety Matters eng 27-31 Jan 1997 Rome (Italy), WHO, Geneva (Switzerland) eng
Format: Texto biblioteca
Language:
Published: (np) nd
Subjects:FOODS, RADIOACTIVE CONTAMINATION, IONIZING RADIATION, STANDARDS, HEALTH PROTECTION, SAFETY, INTERNATIONAL COOPERATION, PRODUIT ALIMENTAIRE, CONTAMINATION RADIOACTIVE, RADIATION IONISANTE, NORME, PROTECTION DE LA SANTE, ALIMENTOS, CONTAMINACION RADIACTIVA, RADIACION IONIZANTE, NORMAS, PROTECCION DE LA SALUD, SECURITE, COOPERATION INTERNATIONALE, SEGURIDAD, COOPERACION INTERNACIONAL,
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id unfao:805858
record_format koha
spelling unfao:8058582014-12-23T03:29:19ZBackground to the international basic safety standards requirements for controlling exposure to ionizing radiation Mason, G.C. FAO, Rome (Italy) eng Joint FAO/WHO Expert Consultation on the Application of Risk Management to Food Safety Matters eng 27-31 Jan 1997 Rome (Italy) WHO, Geneva (Switzerland) eng text(np)nd FOODSRADIOACTIVE CONTAMINATIONIONIZING RADIATIONSTANDARDSHEALTH PROTECTIONSAFETYINTERNATIONAL COOPERATIONPRODUIT ALIMENTAIRECONTAMINATION RADIOACTIVERADIATION IONISANTENORMEPROTECTION DE LA SANTEALIMENTOSCONTAMINACION RADIACTIVARADIACION IONIZANTENORMASPROTECCION DE LA SALUDSECURITECOOPERATION INTERNATIONALESEGURIDADCOOPERACION INTERNACIONAL
institution FAO IT
collection Koha
country Italia
countrycode IT
component Bibliográfico
access En linea
databasecode cat-fao-it
tag biblioteca
region Europa del Sur
libraryname David Lubin Memorial Library of FAO
language
topic FOODS
RADIOACTIVE CONTAMINATION
IONIZING RADIATION
STANDARDS
HEALTH PROTECTION
SAFETY
INTERNATIONAL COOPERATION
PRODUIT ALIMENTAIRE
CONTAMINATION RADIOACTIVE
RADIATION IONISANTE
NORME
PROTECTION DE LA SANTE
ALIMENTOS
CONTAMINACION RADIACTIVA
RADIACION IONIZANTE
NORMAS
PROTECCION DE LA SALUD
SECURITE
COOPERATION INTERNATIONALE
SEGURIDAD
COOPERACION INTERNACIONAL
FOODS
RADIOACTIVE CONTAMINATION
IONIZING RADIATION
STANDARDS
HEALTH PROTECTION
SAFETY
INTERNATIONAL COOPERATION
PRODUIT ALIMENTAIRE
CONTAMINATION RADIOACTIVE
RADIATION IONISANTE
NORME
PROTECTION DE LA SANTE
ALIMENTOS
CONTAMINACION RADIACTIVA
RADIACION IONIZANTE
NORMAS
PROTECCION DE LA SALUD
SECURITE
COOPERATION INTERNATIONALE
SEGURIDAD
COOPERACION INTERNACIONAL
spellingShingle FOODS
RADIOACTIVE CONTAMINATION
IONIZING RADIATION
STANDARDS
HEALTH PROTECTION
SAFETY
INTERNATIONAL COOPERATION
PRODUIT ALIMENTAIRE
CONTAMINATION RADIOACTIVE
RADIATION IONISANTE
NORME
PROTECTION DE LA SANTE
ALIMENTOS
CONTAMINACION RADIACTIVA
RADIACION IONIZANTE
NORMAS
PROTECCION DE LA SALUD
SECURITE
COOPERATION INTERNATIONALE
SEGURIDAD
COOPERACION INTERNACIONAL
FOODS
RADIOACTIVE CONTAMINATION
IONIZING RADIATION
STANDARDS
HEALTH PROTECTION
SAFETY
INTERNATIONAL COOPERATION
PRODUIT ALIMENTAIRE
CONTAMINATION RADIOACTIVE
RADIATION IONISANTE
NORME
PROTECTION DE LA SANTE
ALIMENTOS
CONTAMINACION RADIACTIVA
RADIACION IONIZANTE
NORMAS
PROTECCION DE LA SALUD
SECURITE
COOPERATION INTERNATIONALE
SEGURIDAD
COOPERACION INTERNACIONAL
Mason, G.C.
FAO, Rome (Italy) eng
Joint FAO/WHO Expert Consultation on the Application of Risk Management to Food Safety Matters eng 27-31 Jan 1997 Rome (Italy)
WHO, Geneva (Switzerland) eng
Background to the international basic safety standards requirements for controlling exposure to ionizing radiation
description
format Texto
topic_facet FOODS
RADIOACTIVE CONTAMINATION
IONIZING RADIATION
STANDARDS
HEALTH PROTECTION
SAFETY
INTERNATIONAL COOPERATION
PRODUIT ALIMENTAIRE
CONTAMINATION RADIOACTIVE
RADIATION IONISANTE
NORME
PROTECTION DE LA SANTE
ALIMENTOS
CONTAMINACION RADIACTIVA
RADIACION IONIZANTE
NORMAS
PROTECCION DE LA SALUD
SECURITE
COOPERATION INTERNATIONALE
SEGURIDAD
COOPERACION INTERNACIONAL
author Mason, G.C.
FAO, Rome (Italy) eng
Joint FAO/WHO Expert Consultation on the Application of Risk Management to Food Safety Matters eng 27-31 Jan 1997 Rome (Italy)
WHO, Geneva (Switzerland) eng
author_facet Mason, G.C.
FAO, Rome (Italy) eng
Joint FAO/WHO Expert Consultation on the Application of Risk Management to Food Safety Matters eng 27-31 Jan 1997 Rome (Italy)
WHO, Geneva (Switzerland) eng
author_sort Mason, G.C.
title Background to the international basic safety standards requirements for controlling exposure to ionizing radiation
title_short Background to the international basic safety standards requirements for controlling exposure to ionizing radiation
title_full Background to the international basic safety standards requirements for controlling exposure to ionizing radiation
title_fullStr Background to the international basic safety standards requirements for controlling exposure to ionizing radiation
title_full_unstemmed Background to the international basic safety standards requirements for controlling exposure to ionizing radiation
title_sort background to the international basic safety standards requirements for controlling exposure to ionizing radiation
publisher (np)
publishDate nd
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AT jointfaowhoexpertconsultationontheapplicationofriskmanagementtofoodsafetymatterseng2731jan1997romeitaly backgroundtotheinternationalbasicsafetystandardsrequirementsforcontrollingexposuretoionizingradiation
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