International and regional trade in seaweeds and seaweed products, with special reference to Gracilaria and agar quality standards

International and regional trade in seaweeds and seaweed products, with special reference to Gracilaria and agar quality standards

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Bibliographic Details
Main Authors: Suchart Wongwai (Port Authority of Thailand, Bangkok (Thailand)), FAO, Bangkok (Thailand). Regional Office for Asia and the Pacific eng, Network of Aquaculture Centres in Asia-Pacific, Bangkok (Thailand) eng, Institut Francais de Recherche pour l'Exploitation de la Mer, Nantes (France) fre
Format: Texto biblioteca
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Published: Bangkok (Thailand) Jun
Subjects:SEAWEEDS, GRACILARIA, SEAWEED PRODUCTS, AGAR, INTERNATIONAL TRADE, STANDARDS, QUALITY, EXPORTS, IMPORTS, ALGUE MARINE, PRODUIT A BASE D'ALGUE MARINE, GELOSE, COMMERCE INTERNATIONAL, ALGAS MARINAS, PRODUCTOS DERIVADOS DE ALGAS, AGAR-AGAR, COMERCIO INTERNACIONAL, NORME, QUALITE, EXPORTATION, IMPORTATION, NORMAS, CALIDAD, EXPORTACIONES, IMPORTACIONES,
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