Guidelines for international cooperation in the livestock and meat sector: review of follow-up action and progress in 1994-95
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Main Authors: | , |
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Format: | Texto biblioteca |
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Rome (Italy)
Jan
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Subjects: | CCP ME, LIVESTOCK, MEAT, PRODUCTION POLICIES, TRADE POLICIES, INTERNATIONAL COOPERATION, WORLD MARKETS, BETAIL, VIANDE, POLITIQUE DE LA PRODUCTION, POLITIQUE DU COMMERCE INTERNATIONAL, COOPERATION INTERNATIONALE, GANADO, CARNE, POLITICA DE PRODUCCION, POLITICA DE COMERCIO EXTERIOR, COOPERACION INTERNACIONAL, MARCHE MONDIAL, MERCADOS MUNDIALES, |
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