Study on sweet bamboo plantation on Prachinburi: a case study
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1994
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| Subjects: | GCP, DENDROCALAMUS, CULTIVATION, BAMBOO SHOOTS, CASE STUDIES, VARIETIES, SPACING, PROXIMATE COMPOSITION, COST BENEFIT ANALYSIS, FOOD TECHNOLOGY, MARKETING, PRATIQUE CULTURALE, POUSSE DE BAMBOU, CULTIVO, BROTES DE BAMBU, ETUDE DE CAS, VARIETE, ESPACEMENT, COMPOSITION GLOBALE, ANALYSE COUT AVANTAGE, TECHNOLOGIE ALIMENTAIRE, COMMERCIALISATION, ESTUDIOS DE CASOS PRACTICOS, VARIEDADES, ESPACIAMIENTO, COMPOSICION APROXIMADA, ANALISIS DE COSTOS Y BENEFICIOS, TECNOLOGIA DE LOS ALIMENTOS, MERCADEO, |
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unfao:8017132014-12-23T03:24:30ZStudy on sweet bamboo plantation on Prachinburi: a case study Wanida Subansenee FAO, Rome (Italy). Forestry Dept. eng Prachoen Sroithongkhum text(np)1994 GCPDENDROCALAMUSCULTIVATIONBAMBOO SHOOTSCASE STUDIESVARIETIESSPACINGPROXIMATE COMPOSITIONCOST BENEFIT ANALYSISFOOD TECHNOLOGYMARKETINGDENDROCALAMUSPRATIQUE CULTURALEPOUSSE DE BAMBOUDENDROCALAMUSCULTIVOBROTES DE BAMBUETUDE DE CASVARIETEESPACEMENTCOMPOSITION GLOBALEANALYSE COUT AVANTAGETECHNOLOGIE ALIMENTAIRECOMMERCIALISATIONESTUDIOS DE CASOS PRACTICOSVARIEDADESESPACIAMIENTOCOMPOSICION APROXIMADAANALISIS DE COSTOS Y BENEFICIOSTECNOLOGIA DE LOS ALIMENTOSMERCADEO365991 |
| institution |
FAO IT |
| collection |
Koha |
| country |
Italia |
| countrycode |
IT |
| component |
Bibliográfico |
| access |
En linea |
| databasecode |
cat-fao-it |
| tag |
biblioteca |
| region |
Europa del Sur |
| libraryname |
David Lubin Memorial Library of FAO |
| language |
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| topic |
GCP DENDROCALAMUS CULTIVATION BAMBOO SHOOTS CASE STUDIES VARIETIES SPACING PROXIMATE COMPOSITION COST BENEFIT ANALYSIS FOOD TECHNOLOGY MARKETING DENDROCALAMUS PRATIQUE CULTURALE POUSSE DE BAMBOU DENDROCALAMUS CULTIVO BROTES DE BAMBU ETUDE DE CAS VARIETE ESPACEMENT COMPOSITION GLOBALE ANALYSE COUT AVANTAGE TECHNOLOGIE ALIMENTAIRE COMMERCIALISATION ESTUDIOS DE CASOS PRACTICOS VARIEDADES ESPACIAMIENTO COMPOSICION APROXIMADA ANALISIS DE COSTOS Y BENEFICIOS TECNOLOGIA DE LOS ALIMENTOS MERCADEO GCP DENDROCALAMUS CULTIVATION BAMBOO SHOOTS CASE STUDIES VARIETIES SPACING PROXIMATE COMPOSITION COST BENEFIT ANALYSIS FOOD TECHNOLOGY MARKETING DENDROCALAMUS PRATIQUE CULTURALE POUSSE DE BAMBOU DENDROCALAMUS CULTIVO BROTES DE BAMBU ETUDE DE CAS VARIETE ESPACEMENT COMPOSITION GLOBALE ANALYSE COUT AVANTAGE TECHNOLOGIE ALIMENTAIRE COMMERCIALISATION ESTUDIOS DE CASOS PRACTICOS VARIEDADES ESPACIAMIENTO COMPOSICION APROXIMADA ANALISIS DE COSTOS Y BENEFICIOS TECNOLOGIA DE LOS ALIMENTOS MERCADEO |
| spellingShingle |
GCP DENDROCALAMUS CULTIVATION BAMBOO SHOOTS CASE STUDIES VARIETIES SPACING PROXIMATE COMPOSITION COST BENEFIT ANALYSIS FOOD TECHNOLOGY MARKETING DENDROCALAMUS PRATIQUE CULTURALE POUSSE DE BAMBOU DENDROCALAMUS CULTIVO BROTES DE BAMBU ETUDE DE CAS VARIETE ESPACEMENT COMPOSITION GLOBALE ANALYSE COUT AVANTAGE TECHNOLOGIE ALIMENTAIRE COMMERCIALISATION ESTUDIOS DE CASOS PRACTICOS VARIEDADES ESPACIAMIENTO COMPOSICION APROXIMADA ANALISIS DE COSTOS Y BENEFICIOS TECNOLOGIA DE LOS ALIMENTOS MERCADEO GCP DENDROCALAMUS CULTIVATION BAMBOO SHOOTS CASE STUDIES VARIETIES SPACING PROXIMATE COMPOSITION COST BENEFIT ANALYSIS FOOD TECHNOLOGY MARKETING DENDROCALAMUS PRATIQUE CULTURALE POUSSE DE BAMBOU DENDROCALAMUS CULTIVO BROTES DE BAMBU ETUDE DE CAS VARIETE ESPACEMENT COMPOSITION GLOBALE ANALYSE COUT AVANTAGE TECHNOLOGIE ALIMENTAIRE COMMERCIALISATION ESTUDIOS DE CASOS PRACTICOS VARIEDADES ESPACIAMIENTO COMPOSICION APROXIMADA ANALISIS DE COSTOS Y BENEFICIOS TECNOLOGIA DE LOS ALIMENTOS MERCADEO Wanida Subansenee FAO, Rome (Italy). Forestry Dept. eng Prachoen Sroithongkhum Study on sweet bamboo plantation on Prachinburi: a case study |
| format |
Texto |
| topic_facet |
GCP DENDROCALAMUS CULTIVATION BAMBOO SHOOTS CASE STUDIES VARIETIES SPACING PROXIMATE COMPOSITION COST BENEFIT ANALYSIS FOOD TECHNOLOGY MARKETING DENDROCALAMUS PRATIQUE CULTURALE POUSSE DE BAMBOU DENDROCALAMUS CULTIVO BROTES DE BAMBU ETUDE DE CAS VARIETE ESPACEMENT COMPOSITION GLOBALE ANALYSE COUT AVANTAGE TECHNOLOGIE ALIMENTAIRE COMMERCIALISATION ESTUDIOS DE CASOS PRACTICOS VARIEDADES ESPACIAMIENTO COMPOSICION APROXIMADA ANALISIS DE COSTOS Y BENEFICIOS TECNOLOGIA DE LOS ALIMENTOS MERCADEO |
| author |
Wanida Subansenee FAO, Rome (Italy). Forestry Dept. eng Prachoen Sroithongkhum |
| author_facet |
Wanida Subansenee FAO, Rome (Italy). Forestry Dept. eng Prachoen Sroithongkhum |
| author_sort |
Wanida Subansenee |
| title |
Study on sweet bamboo plantation on Prachinburi: a case study |
| title_short |
Study on sweet bamboo plantation on Prachinburi: a case study |
| title_full |
Study on sweet bamboo plantation on Prachinburi: a case study |
| title_fullStr |
Study on sweet bamboo plantation on Prachinburi: a case study |
| title_full_unstemmed |
Study on sweet bamboo plantation on Prachinburi: a case study |
| title_sort |
study on sweet bamboo plantation on prachinburi: a case study |
| publisher |
(np) |
| publishDate |
1994 |
| work_keys_str_mv |
AT wanidasubansenee studyonsweetbambooplantationonprachinburiacasestudy AT faoromeitalyforestrydepteng studyonsweetbambooplantationonprachinburiacasestudy AT prachoensroithongkhum studyonsweetbambooplantationonprachinburiacasestudy |
| _version_ |
1768409710113849344 |