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| Main Authors: | , |
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| Format: | Texto biblioteca |
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| Published: |
Rome (Italy)
1995
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| Subjects: | FOOD ALLERGIES, ALLERGENS, PRODUCT LABELLING, INGREDIENTS, CONSUMER PROTECTION, INTERNATIONAL COOPERATION, ALLERGIE ALIMENTAIRE, ALLERGENE, ETIQUETAGE DES PRODUITS, ALERGIA ALIMENTARIA, ALERGENOS, ETIQUETADO DEL PRODUCTO, INGREDIENT, PROTECTION DU CONSOMMATEUR, COOPERATION INTERNATIONALE, INGREDIENTES, PROTECCION DEL CONSUMIDOR, COOPERACION INTERNACIONAL, |
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by FAO, Rome (Italy). Food and Nutrition Div. eng, Ministerial Meeting on World Food Security eng 14-16 Oct 1995 Quebec City (Canada)
Published Oct
Published Oct
Texto
biblioteca
FAO IT
Search Result 2
Search Result 3
by FAO, Rome (Italy). Food and Nutrition Div. eng, Regional FAO-NGOs/CSOs Consultation for Asia and the Pacific eng 28-30 Aug 2000 Yokohama (Japan)
Published Aug
Published Aug
Texto
biblioteca
FAO IT
Search Result 4
Search Result 5
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Search Result 7
by FAO, Rome (Italy). Food and Nutrition Div. eng, Workshop on Prevention and Control of Micronutrient Malnutrition through Food-Based Actions in the SAARC Countries eng 17-20 Nov 1997 Dhaka (Bangladesh), Bangladesh Agricultural Research Council, Dhaka (Bangladesh) eng
Published 1997
Published 1997
Texto
biblioteca
FAO IT
Search Result 8
by FAO, Rome (Italy). Food and Nutrition Div. eng, Sub-Regional Workshop on International Conference on Nutrition Follow-up in the English-Speaking Caribbean eng 12-16 Dec 1994 Kingston (Jamaica), Pan American Health Organization, Washington, DC (USA) eng, WHO, Geneva (Switzerland) eng
Published 1995
Published 1995
Texto
biblioteca
FAO IT
Search Result 9