The importance of the International Network of Food Data Systems (INFOODS)
Summaries (Es, Fr)
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| Format: | Texto biblioteca |
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| Subjects: | FOODS, INFORMATION SYSTEMS, PROXIMATE COMPOSITION, DATABASES, PRODUIT ALIMENTAIRE, SYSTEME D'INFORMATION, ALIMENTOS, SISTEMAS DE INFORMACION, COMPOSITION GLOBALE, BANQUE DE DONNEES, COMPOSICION APROXIMADA, BASES DE DATOS, |
| Online Access: | http://www.fao.org/docrep/V6000T/V6000T00.htm |
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