La strategie de la FAO pour l'utilisation durable des ressources fourrageres localement disponibles
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Format: | Texto biblioteca |
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Subjects: | LIVESTOCK, ANIMAL FEEDING, FEEDING SYSTEMS, FAO, SMALL FARMS, APPROPRIATE TECHNOLOGY, FEED CROPS, LAND VARIETIES, INFORMATION SYSTEMS, MONOGASTRIC ANIMALS, BETAIL, ALIMENTATION DES ANIMAUX, TECHNIQUE D'ALIMENTATION, GANADO, ALIMENTACION DE LOS ANIMALES, SISTEMAS DE ALIMENTACION, PETITE EXPLOITATION AGRICOLE, TECHNOLOGIE APPROPRIEE, PLANTE FOURRAGERE, VARIETE INDIGENE, SYSTEME D'INFORMATION, ANIMAL MONOGASTRIQUE, EXPLOTACION EN PEQUENA ESCALA, TECNOLOGIA APROPIADA, PLANTAS FORRAJERAS, VARIEDADES INDIGENAS, SISTEMAS DE INFORMACION, ANIMAL MONOGASTRICO, |
Online Access: | http://www.fao.org/docrep/V8180T/V8180T00.htm |
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