Survey of small to medium sized food industry in India to determine training and other needs to improve product safety and quality
Summary (En)
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
(np)
Nov
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| Subjects: | FOOD HYGIENE, QUALITY CONTROLS, TRAINING, FOOD INDUSTRY, SMALL ENTERPRISES, FOOD INSPECTION, LEGISLATION, HYGIENE DES ALIMENTS, CONTROLE DE QUALITE, FORMATION, HIGIENE DE LOS ALIMENTOS, CONTROL DE CALIDAD, CAPACITACION, INDUSTRIE ALIMENTAIRE, PETITE ENTREPRISE, INSPECTION DES ALIMENTS, INDUSTRIA ALIMENTARIA, EMPRESAS PEQUENAS, INSPECCION DE LOS ALIMENTOS, LEGISLACION, |
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