Second mission report on technical support for food control

Summary (En)

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Bibliographic Details
Main Authors: McWeeny, D.J., FAO, Rome (Italy). Food Policy and Nutrition Div. eng
Format: Texto biblioteca
Language:
Published: Rome (Italy) Mar
Subjects:FOODS, QUALITY CONTROLS, LABORATORIES, PRODUIT ALIMENTAIRE, CONTROLE DE QUALITE, ALIMENTOS, CONTROL DE CALIDAD, LABORATOIRE, LABORATORIOS,
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