The sensitivity to acidity and aluminium of newly-hatched perch (Perca fluviatilis) originating from strains from four lakes with different degrees of acidity
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Main Authors: | Vuorinen, M., FAO, Rome (Italy). European Inland Fisheries Advisory Commission eng, Vuorinen, P.J. (Finnish Game and Fisheries Research Inst., Helsinki (Finland). Fisheries Div.), Rask, M., Suomela, J., Mueller, R. (ed.), Lloyd, R. (ed.) |
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Format: | Texto biblioteca |
Language: | |
Published: |
Oxford (United Kingdom) Fishing News Books for FAO
1994
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Subjects: | PERCA FLUVIATILIS, PERCH, WATER QUALITY, ACIDITY, ALUMINIUM, TOXICITY, WATER POLLUTION, PERCHE, QUALITE DE L'EAU, ACIDITE, TOXICITE, PERCA, CALIDAD DEL AGUA, ACIDEZ, ALUMINIO, TOXICIDAD, POLLUTION DE L'EAU, POLUCION DEL AGUA, |
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