Rapport de la premiere mission du consultant en inspection alimentaire

Saved in:
Bibliographic Details
Main Authors: Roy, G., FAO, Rome (Italy). Div. des Politiques Alimentaires et de la Nutrition fre
Format: Texto biblioteca
Language:
Published: Rome (Italy) Apr
Subjects:FOOD INSPECTION, QUALITY CONTROLS, TRAINING, FOOD LEGISLATION, FOOD INDUSTRY, INSPECTION DES ALIMENTS, CONTROLE DE QUALITE, INSPECCION DE LOS ALIMENTOS, CONTROL DE CALIDAD, FORMATION, LEGISLATION ALIMENTAIRE, INDUSTRIE ALIMENTAIRE, CAPACITACION, LEGISLACION ALIMENTARIA, INDUSTRIA ALIMENTARIA,
Tags: Add Tag
No Tags, Be the first to tag this record!