Isolation and identification of some Iraqi local ethanol production yeast grown on date juice

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Bibliographic Details
Main Authors: Al-Ogaidi, H.K.H., Muslh, R., Ali, N.M. (Agriculture and Water Resources Research Center, Bagdad (Iraq). Palm and Dates Dept.)
Format: Texto biblioteca
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Subjects:NECP, PHOENIX DACTYLIFERA, FRUIT JUICES, CULTURE MEDIA, YEASTS, ETHANOL, ALCOHOLIC FERMENTATION, MICROORGANISMS, MICROBIOLOGICAL ANALYSIS, IDENTIFICATION, JUS DE FRUITS, MILIEU DE CULTURE, LEVURE, FERMENTATION ALCOOLIQUE, JUGO DE FRUTAS, MEDIO DE CULTIVO, LEVADURA, ETANOL, FERMENTACION ALCOHOLICA, MICROORGANISME, ANALYSE MICROBIOLOGIQUE, MICROORGANISMOS, ANALISIS MICROBIOLOGICO, IDENTIFICACION,
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