Lipid content and fatty acid profiles of Lates species of Lake Victoria

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Bibliographic Details
Main Authors: Kizza, F.X.M. (Fishery Dept., Entebbe (Uganda)), FAO, Rome (Italy). Fishery Industries Div. eng, Expert Consultation on Fish Technology in Africa eng 22-25 Oct 1991 Accra (Ghana), Taylor, K.D.A., Barlow, P.J., FAO, Rome (Italy). Div. des Industries de la Peche fre, Consultation d'Experts sur la Technologie du Poisson en Afrique fre 22-25 Oct 1991 Accra (Ghana)
Format: Texto biblioteca
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Published: Rome (Italy) FAO 1993
Subjects:LATES, FATTY ACIDS, LIPID CONTENT, ANALYTICAL METHODS, ACIDE GRAS, TENEUR EN LIPIDES, ACIDOS GRASOS, CONTENIDO DE LIPIDOS, TECHNIQUE ANALYTIQUE, TECNICAS ANALITICAS,
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