Possibilities and limits for technical and economic improvements for cattle, sheep and pig production

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Bibliographic Details
Main Authors: Lorenz, J. (Krumke Consult Company, Berlin (Germany)), Meyn, K. (ed.), Meyn, F. (ed.), Renaud, J. (ed.)
Format: Texto biblioteca
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Published: Rome (Italy) FAO 1993
Subjects:CATTLE, SHEEP, SWINE, ANIMAL PRODUCTION, GERMAN DEMOCRATIC REPUBLIC, MODELS, FATTENING, ECONOMIC ANALYSIS, BOVIN, OVIN, PORCIN, PRODUCTION ANIMALE, GANADO BOVINO, OVINOS, CERDO, PRODUCCION ANIMAL, REPUBLIQUE DEMOCRATIQUE ALLEMANDE, MODELE, ENGRAISSEMENT, ANALYSE ECONOMIQUE, REPUBLICA DEMOCRATICA ALEMANA, MODELOS, ENGORDE, ANALISIS ECONOMICO,
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