Packaging, labelling and coding
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| Format: | Texto biblioteca |
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Rome (Italy)
1993
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| Subjects: | FOODS, PACKAGING, PRODUCT LABELLING, LABELLING CONTROLS, STANDARDIZING, PRODUIT ALIMENTAIRE, CONDITIONNEMENT, ETIQUETAGE DES PRODUITS, ALIMENTOS, EMPAQUETADO, ETIQUETADO DEL PRODUCTO, CONTROLE DU MARQUAGE, NORMALISATION, CONTROL DEL ETIQUETADO, NORMALIZACION, |
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