Manual de tecnicas para laboratorio de nutricion de peces y crustaceos

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Bibliographic Details
Main Authors: Olvera Novoa, M.A., Martinez Palacios, C.A., Real de Leon, E.
Format: Texto biblioteca
Language:
Published: Mexico City (Mexico) May
Subjects:GCP, FEEDS, NUTRITIVE VALUE, FISH FEEDING, ANALYTICAL METHODS, PROXIMATE COMPOSITION, CHEMICAL COMPOSITION, ANTIMETABOLITES, TOXINS, AQUACULTURE, ALIMENT POUR ANIMAUX, VALEUR NUTRITIVE, ALIMENTATION DES POISSONS, PIENSOS, VALOR NUTRITIVO, ALIMENTACION DE PECES, TECHNIQUE ANALYTIQUE, COMPOSITION GLOBALE, COMPOSITION CHIMIQUE, ANTIMETABOLITE, TOXINE, TECNICAS ANALITICAS, COMPOSICION APROXIMADA, COMPOSICION QUIMICA, ANTIMETABOLITOS, TOXINAS, ACUICULTURA,
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