Examen de los posibles alergenos en los alimentos
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Roma (Italy)
1993
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| Subjects: | ESN CX FL, FOODS, ALLERGENS, PRODUCT LABELLING, HYPERSENSITIVITY, INGREDIENTS, STANDARDS, REGULATIONS, PRODUIT ALIMENTAIRE, ALLERGENE, ETIQUETAGE DES PRODUITS, ALIMENTOS, ALERGENOS, ETIQUETADO DEL PRODUCTO, REACTION ALLERGIQUE, INGREDIENT, NORME, REGLEMENTATION, REACCIONES ALERGICAS, INGREDIENTES, NORMAS, REGLAMENTACIONES, |
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