Japanese livestock industry and its contribution to the national nutritional standard

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Bibliographic Details
Main Author: Watanabe, S. (Kagoshima Univ. (Japan). Faculty of Agriculture)
Format: Texto biblioteca
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Subjects:LIVESTOCK, ANIMAL PRODUCTION, HUMAN NUTRITION, LIVESTOCK NUMBERS, FOOD INTAKE, ANIMAL PRODUCTS, BETAIL, PRODUCTION ANIMALE, NUTRITION HUMAINE, GANADO, PRODUCCION ANIMAL, NUTRICION HUMANA, EFFECTIF DU CHEPTEL, PRISE ALIMENTAIRE (HOMME), PRODUIT ANIMAL, NUMERO DE CABEZAS, INGESTION DE ALIMENTOS, PRODUCTOS DE ORIGEN ANIMAL,
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