Manual de producao de peixe salgado e seco
Saved in:
| Main Authors: | , |
|---|---|
| Format: | Texto biblioteca |
| Language: | |
| Published: |
(np)
1984
|
| Subjects: | SALTED FISH, FISH PROCESSING, DRYING, BRINING, QUALITY, POISSON SALE, TRAITEMENT DU POISSON, SECHAGE, SALAGE, PESCADO SALADO, ELABORACION DEL PESCADO, SECADO, SALAZON, QUALITE, CALIDAD, |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|