Manual of food quality control, 6: food for export
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| Main Authors: | , |
|---|---|
| Format: | Texto biblioteca |
| Language: | eng |
| Published: |
Rome (Italy) FAO
1990
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| Subjects: | FOOD INSPECTION, QUALITY CONTROLS, FOODS, EXPORTS, REGULATIONS, INSPECTION DES ALIMENTS, CONTROLE DE QUALITE, INSPECCION DE LOS ALIMENTOS, CONTROL DE CALIDAD, PRODUIT ALIMENTAIRE, EXPORTATION, REGLEMENTATION, ALIMENTOS, EXPORTACIONES, REGLAMENTACIONES, |
| Online Access: | http://www.fao.org/3/a-t0396e.pdf |
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