Short chain fatty acids in the forestomach of camels and indigenous cattle, sheep and goats and in the caecum of donkeys grazing a thornbush savannah pasture

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Main Authors: Lechner-Doll, M., FAO, Rome (Italy) eng, International Symposium on Nuclear and Related Techniques in Animal Production and Health eng 15-19 Apr 1991 Vienna (Austria), Becker, G., von Engelhardt, W. (School of Veterinary Medicine , Hanover (Germany). Dept. of Physiology), IAEA, Vienna (Austria) eng
Format: Texto biblioteca
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Published: Vienna (Austria) IAEA 1991
Subjects:FAO IAEA, CAMELS, CATTLE, SHEEP, GOATS, ASSES, FATTY ACIDS, STOMACH, RUMINANTS, GRAZING, SAVANNAS, CHAMEAU, BOVIN, OVIN, CAPRIN, ANE, ACIDE GRAS, ESTOMAC, CAMELLO, GANADO BOVINO, OVINOS, CAPRINOS, ASNO, ACIDOS GRASOS, ESTOMAGO, RUMINANT, PATURAGE, SAVANE, RUMIANTE, PASTOREO, SABANAS,
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