Normes alimentaires: harmonisation des specifications critiques au cours de la production et de la transformation
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| Main Authors: | , |
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| Format: | Texto biblioteca |
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Rome (Italy)
Nov
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| Subjects: | FOOD TECHNOLOGY, FOOD PRODUCTION, QUALITY CONTROLS, STANDARDS, TRADE, HEALTH, TECHNOLOGIE ALIMENTAIRE, PRODUCTION ALIMENTAIRE, CONTROLE DE QUALITE, NORME, TECNOLOGIA DE LOS ALIMENTOS, PRODUCCION ALIMENTARIA, CONTROL DE CALIDAD, NORMAS, COMMERCE, SANTE, COMERCIO, SALUD, |
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