Analyse des donnees de composition en longueur des captures de sardine (Sardina pilchardus Walb.) utilisees au COPACE
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| Main Authors: | , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Rome (Italy) FAO
1990
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| Subjects: | SARDINA, FISHERY RESOURCES, LENGTH, RESSOURCE HALIEUTIQUE, SARDINA (GENERO), RECURSOS PESQUEROS, LONGUEUR, LARGURA, |
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