Problems and possible solutions in exporting irradiated seafoods from developing countries

Problems and possible solutions in exporting irradiated seafoods from developing countries

Summary (En)

Saved in:
Bibliographic Details
Main Authors: Rahman, A.S.F. (BEXIMCO Group of Industries, Dacca (Bangladesh)), IAEA, Vienna (Austria) eng, FAO/IAEA Advisory Group Meeting on Commercial Use of Food Irradiation eng 27 Jun - 1 Jul 1988 Vienna (Austria), FAO, Rome (Italy)
Format: Texto biblioteca
Language:
Published: Vienna (Austria) IAEA Apr
Subjects:FAO IAEA, SEAFOODS, SHELLFISH, FISH, IRRADIATED FOODS, EXPORTS, DEVELOPING COUNTRIES, PRODUIT ALIMENTAIRE ORIGINE MARINE, COQUILLAGES ET CRUSTACES, POISSON (ALIMENT), PRODUIT ALIMENTAIRE IRRADIE, EXPORTATION, PAYS EN DEVELOPPEMENT, ALIMENTOS DE ORIGEN MARINO, MARISCOS, PESCADO, ALIMENTOS IRRADIADOS, EXPORTACIONES, PAISES EN DESARROLLO,
Tags: Add Tag
No Tags, Be the first to tag this record!

Similar Items